Bacon & Bean Macaroni Recipe

Bacon & Bean Macaroni Recipe

0 (0) | Be the first to rate
Close

Select Below to Add Your Rating

Do something different with macaroni and try our bacon and bean macaroni recipe, part of the Continental recipes collection. Ready in just 20 minutes and serves 3-4.

  • Recipe serves:3 to 4
  • Preparation time5 min
  • Cooking time15 min

Ingredients

  • 2 teaspoons olive oil
  • 3 rashers lean short-cut bacon, trimmed of visible fat and diced
  • 1 Value Pack* Continental Macaroni Cheese Pasta & Sauce
  • 1 cup (250mL) reduced fat milk
  • 1½ cups (375mL) hot water
  • 1½ cups sliced green beans
  • 1 x 130g salt reduced baked beans

Directions

  • Heat olive oil in a large saucepan or fry pan and brown bacon.
  • Add Pasta & Sauce, milk and water and beans and bring to the boil. Simmer for 10 minutes, stirring regularly.
  • Stir through baked beans a few minutes before the end of cooking.
  • Hint: Sprinkle with a little reduced fat tasty cheese. *If Value Packs are unavailable, replace with 2 Standard Packs and increase the liquid added to 1¾ cups (440mL) hot water and 1½ cups (375mL) reduced fat milk.
close