Chicken & Pesto Pasta Recipe with Broccoli

Chicken & Pesto Pasta Recipe with Broccoli

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Create a taste of Italy with our chicken and pesto pasta recipes. Perfect for friends or the whole family, prepare and cook this dish in just 20 minutes. Serves 3-4.

  • Recipe serves:3 to 4
  • Preparation time5 min
  • Cooking time15 min


  • 2 teaspoons olive oil
  • 400g skinless chicken breast, trimmed and sliced
  • 1 Value Pack* Continental Four Cheeses Pasta & Sauce
  • 2 cups broccoli florets
  • 1½ cups (375mL) reduced fat milk


  • Heat olive oil in a large saucepan or fry pan and brown chicken.
  • Add Pasta & Sauce, milk, water and broccoli and bring to the boil. Simmer for 10 minutes, stirring regularly.
  • Stir through pesto at the end of cooking.
  • Hint: Serve with salad and crusty wholemeal bread. *If Value Packs are unavailable, replace with 2 Standard Packs and increase the liquid added to 1¾ cups (440mL) hot water and 1½ cups (375mL) reduced fat milk.