Devilled Sausage Recipe Base

Recipe Bases

Devilled Sausage

Making devilled sausages has never been easier with Continental’s fast and simple recipe base. A classic devilled sauce for sausages, mildly spiced, slightly sweet and tangy, finished with sliced apple.
Nutrition Facts

Nutrition Facts

Servings per package : 4Serving size : 332g
Avg qty per serving dry Av qty per 100g dry Avg quantity per serving+ % Daily Intake* per serving+
Energy 164/39 1480/353 2230/533 26%
Protein 0.5 4.4 23.4 47%
Fat, total 0.2 2 38.4 55%
saturated <0.1 0.2 17.3 72%
Carbohydrate 8.4 75.8 20.5 7%
sugars 3.7 33.7 12.4 14%
Sodium 165 1480 1370 60%
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
\+when prepared as directed using listed recipe ingredients
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Preparation

Just add:

  1. 8 beef sausages
  2. 1 onion
  3. tomato sauce
  4. 1 large green apple
  5. Serve your Devilled Sausages with pumpkin and potato mash, and zucchini.

Here’s an idea: 

  1. Add ¼ cup sultanas with the apple.
  2. Free from artificial colours, flavours and added MSG
Serves 4

  • Flavourful & Juicy: Cook-in-bag

    Cook-In-Bag

    What’s the secret to a great roast? Balanced flavour. That’s why our Continental chefs have gone to extraordinary lengths for the perfect mix of herbs and spices.